Art of Carving Duncan Hines 1945 beginning first with Pate a

beginning first with Pate a Choux (cream puff pastry)

Description: No Jacket Required from Neiman Marcus department stores InCircle captures 200 recipes contributed by its customers

Condition: Opening page has embossed seal from owner

and all of them have been tested and verified by the Home Institute of the New York Herald Tribune

Ranging from classic cowboy favorites to the avant-garde in Western cuisine

Art of Carving Duncan Hines 1945 beginning first with Pate aAdventures in Good Cooking and the Art of Carving Duncan Hines Cookbook 1945 presents several hundred recipes. There are recipes from restaurants and inns from around the United States. The book is loaded with a range of recipes through and including desserts. There is also a section at the end of the cookbook on carving turkey, ham, and other meats. Format: Softcover Copyright: 1945. Twelfth printing. Publisher: Adventures in Good Eating, Inc.